|Content||A select reserve of our special stock aged 6 to 7 years in 53 gallon char #4 barrels and finished during bottling with a natural essence of apple. Incredibly balanced and smooth for a high-proof American Whiskey with tasting notes of clove and chocolate.||MASH BILL WITH 75% CORN.|
APPEARANCE: WARM AMBER / BROWN
NOSE: MEDIUM SWEETNESS WITH HINTS OF VANILLA AND OAK, HINT OF HONEY
PALATE: SMOOTH, MEDIUM BODIED, TOASTED NUTS
FINISH: SWEET, MEDIUM-LONG, VANILLA
AGED: NEW CHARRED OAK BARREL
INGREDIENTS: CORN, RYE, AND BARLEY
Global Spirits Competition: Gold
North American Whiskey and Bourbon Competition: Gold
Denver International Spirits Festival: Gold
Jim Murray's 2018 Whiskey Bible ratings: 92 points
|Smooth and slightly sweet to start, followed with a tingle of honey and citrus notes. 2 GINGERS is a blended Irish whiskey that is distilled twice and aged 4 years in the mild climate of Ireland at the Kilbeggan Distillery, allowing its flavor to live well on its own or as a good base in cocktails.|
The new Double Eagle Very Rare Bourbon, according to those behind it, is matured twice as long as the standard Eagle Rare 10-year-old bourbon. It is all about the presentation with this one in addition to the age though, with the Double Eagle crystal decanter featuring ?two beautifully sculptured crystal glass eagles, one inside the bottle, and one serving as the stopper.
Nose:?Hints of vanilla, toasted oak and caramel.
Palate:?A gracefully aged oaky flavor.
1792 is the year that Kentucky became a State, and the bottling of this special Bourbon commemorates that date. Aged for eight years, this Bourbon has aromas of corn, caramel and shortbread. Classic balance of spice and oak leads to a long dry finish.
A well balanced bourbon with delicate body. Notes of vanilla and caramel are complimented by a touch of white oak tannins. This is further mingled with dried fruit to deliver a richly smooth flavor.