Description
100% Blue Agave Tequila, aged in white oak barrels up to three years. Smooth and sweet, this unique tequila features prominent flavors of dried fruit, almonds, vanilla, and chocolate.
$48.99
Availability: In Stock100% Blue Agave Tequila, aged in white oak barrels up to three years. Smooth and sweet, this unique tequila features prominent flavors of dried fruit, almonds, vanilla, and chocolate.
Settings | Chamucos Tequila Anejo Especial remove | 14 Hands Chardonnay Columbia Valley remove | 10th Street Peated Single Malt American Whisky remove | 13 Celsius Pinot Grigio Delle Venezie remove | 135 EAST Dry Gin Hyogo remove | 10th Street Blended American Whiskey California Coast Premium Whiskey remove |
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Name | Chamucos Tequila Anejo Especial remove | 14 Hands Chardonnay Columbia Valley remove | 10th Street Peated Single Malt American Whisky remove | 13 Celsius Pinot Grigio Delle Venezie remove | 135 EAST Dry Gin Hyogo remove | 10th Street Blended American Whiskey California Coast Premium Whiskey remove |
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SKU | 72326002013 | 88586001765 | 860001240603 | 81308004457 | 6.9993E+12 | 8.60001E+11 |
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Price | $48.99 | $13.99 | $44.99 | $13.99 | $23.99 | $23.99 |
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Content | 100% Blue Agave Tequila, aged in white oak barrels up to three years. Smooth and sweet, this unique tequila features prominent flavors of dried fruit, almonds, vanilla, and chocolate. | Product DescriptionThis full-bodied Chardonnay opens with aromas of melon and pear, joined by notes of lemon, butter, spice and sweet vanilla. Ripe flavors of apples and peaches are complemented by a creamy mouth feel and balanced by vibrant acidity. A lengthy, rich finish make this wine enjoyable on its own or paired with intensely flavored foods.Brand DescriptionDelicate floral aromas complemented by rich melon, apple and pear flavors. |
10th Street's line currently includes two whiskies, both of which are single malt varieties and are ?hand crafted? and distilled in custom cooper pot stills. While the STR Single Malt is non-peated, the Peated Single Malt straddles American and Scottish tradition as it is created with specially peated malt imported from Scotland that the distillers believe is synergistic with San Jose's water and means the water doesn?t need to be treated. The Peated Single Malt Whisky also earned the ?Best in Class? gold medal at the 2018 Whiskies of the World competition, and Double Gold at the New York World Spirits Competition this year. 10th Street Peated Single Malt American Whisky Tasting Notes Nose: The nose has notes of citrus, with a peat smoke essence. Palate: The palate is creamy, full of flavors of vanilla and dark red apple peels, turning into rounded peat flavors. Finish: A delicate balance of fruity and smoky notes.? | Product Description13 Celsius Pinot Grigio grapes are sourced from the cool climate of the Veneto region in Northeast Italy Here the Alps protect the region from the cold winds that come from the North, and the Mediterranean heat provides a flawless climate for ripening After harvesting, the grapes are quickly transported and softly pressed to ensure maximum freshness The Alps defend Delle Venezie DOC, Italy from chilled northern winds, while heat from the Mediterranean creates the ideal climate for harvesting pure and vibrant grapes Meticulously crafted to highlight the best of its iconic terroir, 13 Celsius Pinot GrigBrand Description13 Celsius wines are crafted with methodical attention to quality and precision. From pruning vines and selecting grapes at the pinnacle of ripeness, to rigorously maintaining temperatures during the winemaking process, our commitment is steeped in excellence. The iconic terroirs selected for our Sauvignon Blanc and Pinot Grigio provide elegant structure and vibrant texture that preserve the character of their exclusive regions. Our wine labels become blue indicating the optimal tasting experience when chilled to 13 Celsius, the ideal temperature to enjoy white wine. This supports our promise and ensures impeccable taste in every glass |
Our gin draws its name from the 135?meridian east which crosses Akashi City in the Hyogo prefecture - the home of our Kaikyo Distillery. The meridian line perfectly represents our passion for discovering what lies beyond its borders. Inspired by the Taisho period, our Hyogo Style Gin plays on a time when eastern culture merged with western customs. This is expertly reflected in our ingredients as they enhance and complement each other. Traditional London Dry Gin botanicals mingle with Japanese botanicals ? both crowned by a touch of sake. Expertly weaved together, the botanicals of 135o EAST Gin awaken the senses by stimulating the unexpected. Similarly, our ingredients do the same ? merge East and West to create the perfect balance of dry gin with spicy sansho pepper and floral, citrusy notes of yuzu each blended in 135o EAST Gin: | Nose Pleasant and immediately approachable, greeted with the familiar flavors from American oak cask, stewed stone fruits, vanilla custard, coconut cream, but also uniquely 10th Street, modeling clay, sea air, salinity, cocoa puffs, red pu ehr tea, the first rain on dry concrete. Color: Lightly oaked Chardonnay Palate Easy to drink, panacotta, light campfire embers, dandelions, and heathered honey. Finish Leaves you wanting more with glazed donuts, lime altoid sours, and lingering silky mouthfeel. |
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