Brand DescriptionCellar No.8 robust, full-flavored red wines steeped in a rich heritage. It was back in 1881 when Italian immigrants founded the Asti Winery in Sonoma County. Applying methods and expertise from the old country, they created immortal reds and formed an entire community around which winemaking was its soul. Today, Cellar No.8 pays tribute to the original location where these pioneers cellared their wines more than 100 years ago. Cellar No. 8 wines are made from grapes grown in California's Central and North Coast appellations and blended to highlight the classic flavors of each varietal. Our goal is to deliver rich, robust wines that you are proud to share with your friends and family
|365 Classic Apricot Wine|
Visual : Pillory with garnet edging.Nose : Complex predominance of mineral notes in a background of cherry jam combined with a subtle blend of roasted and smoked background.Palate : Powerful but with a step of silky and well-balanced tannins that make up a final that feels fatty with mineral and candied aftertaste.
Product DescriptionRaspberry preserves, dried savory herb and mocha on the nose with hints of licorice, clove and vanilla. Expansive on the fore palate, building to a dense and rich mid palate with strong notes of ripe fruit and baking spices. Long, lingering nish with hints of toasty oak and vanilla.
Brand DescriptionThere are no shortcuts to making memorable wine. It requires focus, dedication and, some say, 10,000 hours of practice to become an expert at crafting this drinkable art form. Will you be able to taste the decades of passion that go into each bottle? Instantly.
|365 Classic Pomegranate Wine|
Batch 55 embodies an opulent vintage, which saw its fruit grow amid lush rainfall and balmy temperatures. Nuanced aromas of sun-baked raspberry, crushed blueberry, freshly-turned earth and hints of nutmeg swirl in the glass, segueing to a palate of jammy blackberries, clove and caramel. This blend showcases Zinfandel's warm, luscious character, accentuated by time spent in our charred bourbon barrels, which lent a graceful, smoky finish to the wine.