Description
100% Blue Agave. Light straw in color with aromas of fresh flowers and herbs. Balanced body with good complexity. Finishes with hints of leather and oak. Enjoy neat or on the rocks.
$30.99
Availability: In Stock100% Blue Agave. Light straw in color with aromas of fresh flowers and herbs. Balanced body with good complexity. Finishes with hints of leather and oak. Enjoy neat or on the rocks.
Settings | Casino Azul Reposado Tequila remove | 1792 Port Finish Kentucky Straight Bourbon remove | 123 Organic Tequila Blanco remove | 123 Organic Tequila Anejo remove | 10th Street Blended American Whiskey California Coast Premium Whiskey remove | 1792 Aged Twelve Years remove |
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Name | Casino Azul Reposado Tequila remove | 1792 Port Finish Kentucky Straight Bourbon remove | 123 Organic Tequila Blanco remove | 123 Organic Tequila Anejo remove | 10th Street Blended American Whiskey California Coast Premium Whiskey remove | 1792 Aged Twelve Years remove |
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SKU | 7502224971782 | 80660010724 | 7503013136207 | 7.50301E+12 | 8.60001E+11 | 88004030711 |
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Price | $30.99 | $839.99 | $37.99 | $51.99 | $23.99 | $139.99 |
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Content | 100% Blue Agave. Light straw in color with aromas of fresh flowers and herbs. Balanced body with good complexity. Finishes with hints of leather and oak. Enjoy neat or on the rocks. | This bourbon was aged for six years in new white oak barrels before spending another two years extracting the subtle, yet sweet flavors from used port wine barrels. The rich vanilla characters of American oak mingle with the delicate fruit notes from port to create this magnificent whiskey. 1792 Port Finish Kentucky Straight Bourbon Whiskey Tasting NotesNose:?Aromas of caramel apples, vanilla and intense chocolate to the bourbon. Palate:?Notes of strawberry jam, raisins, gingerbread and cinnamon toast. Finish:?Long and complex, accented by hints of sweet licorice and cherry pie. | The stars dance in the sky above the fields for as many as ten years before the organic agaves are harvested for 123 Organic Blanco (Uno) tequila, the pure mother spirit from which Reposado (Dos) and Anejo (Tres) tequilas are created. As they reach the peak of maturity under the watchful gaze of the guardian snake (coatl), the agaves are hand-harvested and the hearts are slowly cooked in stone ovens for almost two days before being pressed to release their sugary juice. After a natural fermentation and precise small-batch distillation, Blanco tequila is born. Marked by an earthy, citrus and herbal character, Blanco (Uno) is tequila in its most natural state and ideal as the basis for organic cocktails and sipping. Both the quality and purity of our Blanco (Uno) tequila are essential to achieving the complex evolution that takes place in its aged versions ? Reposado (Dos) and Anejo (Tres) tequilas. | On a morning when three brilliant roosters (tototl) greet the dawn with hopeful songs of renewal, mature agave plants at the hacienda are ready to be hand harvested and Organic Blanco tequila awakens from its eighteen months slumber in white oak barrels to be reborn as Anejo (Tres) Tequila. Just as the rooster has long been a symbol of virility and power in Mexican folklore, the complex aromatic bouquet and deep golden hue of Anejo (Tres) Tequila are signs of its superior quality and lengthy aging. Enjoy Anejo (Tres) tequila as you would any fine, aged spirit by savoring the mastery of its limited production and the mystery of its ancient legend. | Nose Pleasant and immediately approachable, greeted with the familiar flavors from American oak cask, stewed stone fruits, vanilla custard, coconut cream, but also uniquely 10th Street, modeling clay, sea air, salinity, cocoa puffs, red pu ehr tea, the first rain on dry concrete. Color: Lightly oaked Chardonnay Palate Easy to drink, panacotta, light campfire embers, dandelions, and heathered honey. Finish Leaves you wanting more with glazed donuts, lime altoid sours, and lingering silky mouthfeel. | 1792 Aged Twelve Years is made using the same high-rye mash bill as the flagship no-age statement Small Batch Bourbon bottling. Aged for 12 years, this bourbon bottling will be released each summer going forward. The first batch is set to launch in July 2019. |
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