Deep ruby in color, this wine exudes pronounced aromas of wild berries, interlaced with hints of vanilla and spicy notes. The palate is intense with great structure, texture and harmony, leading to a long and lingering finish. Pairs perfectly with roasted, braised or grilled meats, like a traditional fiorentina T-bone steak.
In 1967, Giovanni Carlo Sacchet and Antonio Mario Zaccheo set out to revolutionize wine and produce a Chianti Classico so presitigious that it would gain international renown.These two wine fanatics saw an enormous potential that was not being used in Tuscan soil. They understood that applying cutting-edge technology and pushing the standard of quality even further, would create the ultimate of wines. And they did just that.Giovanni and Antonio made the Carpineto wine brand into an international success, which is currentlyexported to over 70 countries worldwide.The intensity, integrity and consistency of their wine has earned them a solid reputation among consumers and critics alike. Carpineto wines, especially the aged reds, have received numerous awards and accolades.Innovators by tradition, Giovanni Carlo Sacchet and Antonio Mario Zaccheo continue to experiment with some of their classics with a strong focus on traditional Tuscan values. Carpineto has proven itself a leader in both prestigious wines such as Tuscan DOCG and innovative structured varietal wines.The ProductionCarpineto wines are grounded in tradition that influence everything from the sustainable efforts which go into how wine grapes are cultivated to how wine cellars are maintained to follow the natural phenomenon of grape transformation. Carpineto wines are the fruit of an age-old connection to the land that bears its grapes and gives them the unique qualities that vary from wine to wine. Any wine which fully express the aromas and characteristics of its land and soil, are sure to develop vibrant and fragrant qualities with years of aging.Carpineto wines are the result of advanced scientific and enological processes and techniques which respect the territorial integrity of the land.Over 95% of the Carpineto production is of red wines, the majorityof which are wines which age 3+ years before reaching the market for sale, with current figures at over 3 million bottles of wine being sold yearly.
Ripe strawberry notes along with delicate floral and rose petal aromas. Fruit-forward notes of fresh raspberry, strawberry, and red cherry. Pleasant mouthfeel with balanced acidity and sweetness.?
The California Gold Rush was a period of courage, bravado and curiosity. It was with these characteristics in mind that we crafted Gold Rush Red. Grapes chosen from the golden hills and valleys of California were blended to create this bold, adventurous testament to that intrepid spirit. Parcels of Cabernet Sauvignon, Syrah and Zinfandel form the backbone of this wine. Petite Sirah and Merlot were then meticulously selected to add complexity to this intense blend. Each lot began its journey in traditional French and American wine barrels. Then, in true 1000 Stories fashion, winemaker Bob Blue divided the blend, finishing it in a combination of new and used bourbon barrels. The result is a signature 1000 Stories profile: a bold wine with intriguing notes of dried herbs, charred vanilla and a pleasant hint of smoke.
Product Description13 Celsius Pinot Grigio grapes are sourced from the cool climate of the Veneto region in Northeast Italy Here the Alps protect the region from the cold winds that come from the North, and the Mediterranean heat provides a flawless climate for ripening After harvesting, the grapes are quickly transported and softly pressed to ensure maximum freshness The Alps defend Delle Venezie DOC, Italy from chilled northern winds, while heat from the Mediterranean creates the ideal climate for harvesting pure and vibrant grapes Meticulously crafted to highlight the best of its iconic terroir, 13 Celsius Pinot Grig
Brand Description13 Celsius wines are crafted with methodical attention to quality and precision. From pruning vines and selecting grapes at the pinnacle of ripeness, to rigorously maintaining temperatures during the winemaking process, our commitment is steeped in excellence. The iconic terroirs selected for our Sauvignon Blanc and Pinot Grigio provide elegant structure and vibrant texture that preserve the character of their exclusive regions. Our wine labels become blue indicating the optimal tasting experience when chilled to 13 Celsius, the ideal temperature to enjoy white wine. This supports our promise and ensures impeccable taste in every glass
Batch 55 embodies an opulent vintage, which saw its fruit grow amid lush rainfall and balmy temperatures. Nuanced aromas of sun-baked raspberry, crushed blueberry, freshly-turned earth and hints of nutmeg swirl in the glass, segueing to a palate of jammy blackberries, clove and caramel. This blend showcases Zinfandel's warm, luscious character, accentuated by time spent in our charred bourbon barrels, which lent a graceful, smoky finish to the wine.
winemaker Bob Blue selected fruit from MendocinoCounty and Santa Clara Valley, a very old California appellation south of SanFrancisco Bay. The resulting wine is a perfect example of classic typicity,showing cherry fruit and blackcurrant with a touch of tobacco leaf. Ripe flavors ofZinfandel and Syrah were meticulously chosen and layered over this Cabernet,gifting midpalate, spice and rich color.This Cabernet was aged in new and used bourbon barrels, imparting complexity,depth and characteristics of charred vanilla, dried herbs and a hint of caramel.These wonderful flavor notes are specific to the bourbon barrel aging process.In true 1000 Stories form, this wine closes on a delightfully smooth andmemorable finish.
The mighty buffalo is an iconic symbol of American heritage, a heritage woven with one thousand stories, unique traditions, and a pioneering spirit. Our country's history of hard work and tenacity lives on today in each of us and continues to be at the essence of America's character. This is the inspiration for 1,000 Stories, a unique wine aged in bourbon barrels-a reflection of our winemakers' pioneering spirits. It's not a quick process, but crafting by hand to meet exacting standards seldom is.