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Captain Morgan Pineapple Rum

SKU: 82000004929

$14.99

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Description

Very fragrant fresh pineapple aroma, with a ripe & juicy pineapple taste profile. Slight notes of molasses and fusel oil. Sweet full bodied finish that is best enjoyed chilled or with a splash of fruit juice.

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SettingsCaptain Morgan Pineapple Rum remove10th Mountain Bourbon Whiskey remove1000 Stories Bourbon Barrel-Aged Zinfandel remove1792 Small Batch remove10th Street Peated Single Malt Distillers Cut American Whisky remove10th Mountain Rye Whiskey remove
NameCaptain Morgan Pineapple Rum remove10th Mountain Bourbon Whiskey remove1000 Stories Bourbon Barrel-Aged Zinfandel remove1792 Small Batch remove10th Street Peated Single Malt Distillers Cut American Whisky remove10th Mountain Rye Whiskey remove
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SKU820000049298.6825E+114.44164E+1280660001203860001240634868250000016
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Very fragrant fresh pineapple aroma, with a ripe & juicy pineapple taste profile. Slight notes of molasses and fusel oil. Sweet full bodied finish that is best enjoyed chilled or with a splash of fruit juice.

MASH BILL WITH 75% CORN.
APPEARANCE: WARM AMBER / BROWN
NOSE: MEDIUM SWEETNESS WITH HINTS OF VANILLA AND OAK, HINT OF HONEY
PALATE: SMOOTH, MEDIUM BODIED, TOASTED NUTS
FINISH: SWEET, MEDIUM-LONG, VANILLA
AGED: NEW CHARRED OAK BARREL
INGREDIENTS: CORN, RYE, AND BARLEY

AWARDS
Global Spirits Competition: Gold
North American Whiskey and Bourbon Competition: Gold
Denver International Spirits Festival: Gold
Jim Murray's 2018 Whiskey Bible ratings: 92 points

Batch 55 embodies an opulent vintage, which saw its fruit grow amid lush rainfall and balmy temperatures. Nuanced aromas of sun-baked raspberry, crushed blueberry, freshly-turned earth and hints of nutmeg swirl in the glass, segueing to a palate of jammy blackberries, clove and caramel. This blend showcases Zinfandel's warm, luscious character, accentuated by time spent in our charred bourbon barrels, which lent a graceful, smoky finish to the wine.

1792 is the year that Kentucky became a State, and the bottling of this special Bourbon commemorates that date. Aged for eight years, this Bourbon has aromas of corn, caramel and shortbread. Classic balance of spice and oak leads to a long dry finish.

This peated single malt whisky is made in America, aged in bourbon casks, and non-chill filtered. Unique distillation cuts deliver malty, woody, earthy and smoky notes for the malt enthusiast, with a fusion of citrus and berries. Gold Winner at Whiskies of the World.

10th Street Peated Single Malt Distillers Cut American Whisky Tasting Note

Nose:?Nose is complex yet not overwhelming.

Palate:?A splendid taste with a warm feel to it. Not to smoky but silky smooth.

Finish:?Clean,crisp and smooth.


MASH BILL WITH 95% RYE.
APPEARANCE: GOLDEN AMBER
NOSE: AROMAS OF OAK, DARK FRUIT AND LIGHT CARAMEL WITH A HINT OF CINNAMON
PALATE: SPICY, FULL BODIED, TOUCH OF TOFFEE
FINISH: DRY FINISH WITH LINGERING SPICE AND OAK NOTES
AGED: CHARRED OAK BARREL
INGREDIENTS: RYE AND BARLEY

AWARDS
Global Spirits Competition: Double Gold
North American Whiskey and Bourbon Competition: Gold
Denver International Spirits Festival: Silver
Jim Murray's 2018 Whiskey Bible rating: 94 points
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