$26.99
Availability: In StockNamed after the migration of US butterflies to Mexico, the tequila is produced in Mexico at Destiladora del Valle de Tequila. Butterfly Cannon Blue is infused with prickly pear and clementine peel, along with natural color from beets and butterfly pea flowers. Finally, the silver tequila is bottled at 80 proof. The spirit has an attractive bluish hue that changes once mixers such as tonic or lime are added.
| Settings | Butterfly Cannon Blue Tequila remove | 1800 Coconut Tequila remove | 10th Street Blended American Whiskey California Coast Premium Whiskey remove | 10th Mountain Rye Whiskey remove | 10th Street STR American Single Malt Whisky remove | 123 Organic Tequila Anejo remove |
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| Name | Butterfly Cannon Blue Tequila remove | 1800 Coconut Tequila remove | 10th Street Blended American Whiskey California Coast Premium Whiskey remove | 10th Mountain Rye Whiskey remove | 10th Street STR American Single Malt Whisky remove | 123 Organic Tequila Anejo remove |
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| SKU | 81003551032 | 811538010375 | 8.60001E+11 | 868250000016 | 860001240610 | 7.50301E+12 |
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| Price | $26.99 | $23.99 | $23.99 | $37.99 | $44.99 | $51.99 |
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| Content | Named after the migration of US butterflies to Mexico, the tequila is produced in Mexico at Destiladora del Valle de Tequila. Butterfly Cannon Blue is infused with prickly pear and clementine peel, along with natural color from beets and butterfly pea flowers. Finally, the silver tequila is bottled at 80 proof. The spirit has an attractive bluish hue that changes once mixers such as tonic or lime are added. | 100% Blue Agave tequila triple distilled and infused with fresh coconut water. Aromas of classic tequila with hints of toasted coconut. Smooth and silky texture with a nice balance of coconut flavor. Perfect chilled or mixed with fruit juices. | Nose Pleasant and immediately approachable, greeted with the familiar flavors from American oak cask, stewed stone fruits, vanilla custard, coconut cream, but also uniquely 10th Street, modeling clay, sea air, salinity, cocoa puffs, red pu ehr tea, the first rain on dry concrete. Color: Lightly oaked Chardonnay Palate Easy to drink, panacotta, light campfire embers, dandelions, and heathered honey. Finish Leaves you wanting more with glazed donuts, lime altoid sours, and lingering silky mouthfeel. | MASH BILL WITH 95% RYE. APPEARANCE: GOLDEN AMBER NOSE: AROMAS OF OAK, DARK FRUIT AND LIGHT CARAMEL WITH A HINT OF CINNAMON PALATE: SPICY, FULL BODIED, TOUCH OF TOFFEE FINISH: DRY FINISH WITH LINGERING SPICE AND OAK NOTES AGED: CHARRED OAK BARREL INGREDIENTS: RYE AND BARLEY AWARDS Global Spirits Competition: Double Gold North American Whiskey and Bourbon Competition: Gold Denver International Spirits Festival: Silver Jim Murray's 2018 Whiskey Bible rating: 94 points |
This non-peated single malt whisky is made in America with domestic 2-row malted barley. Shaved, toasted and re-charred (STR) casks balance the malt and wood influences. It is double distilled in all-copper pot stills and non-chill filtered to preserve its complexity. | On a morning when three brilliant roosters (tototl) greet the dawn with hopeful songs of renewal, mature agave plants at the hacienda are ready to be hand harvested and Organic Blanco tequila awakens from its eighteen months slumber in white oak barrels to be reborn as Anejo (Tres) Tequila. Just as the rooster has long been a symbol of virility and power in Mexican folklore, the complex aromatic bouquet and deep golden hue of Anejo (Tres) Tequila are signs of its superior quality and lengthy aging. Enjoy Anejo (Tres) tequila as you would any fine, aged spirit by savoring the mastery of its limited production and the mystery of its ancient legend. |
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