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Agwa de Bolivia Coca Herbal Liqueur 1L

SKU: 7.09227E+12

$30.99

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Introducing Agwa De Bolivia (30% ABV.) the only coca liqueur in the world. This versatile premium herbal liqueur can be enjoyed straight, as a long drink or in cocktails. An award winning herbal recipe containing 37 different herbs and botanicals which have been expertly blended to create Agwa’s unique taste.

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SettingsAgwa de Bolivia Coca Herbal Liqueur 1L removeCali Distillery Riptide Rye Whiskey remove8 Seconds 4 Year Canadian Whisky removeBaardseth XO Single Cru Cognac removeAria London Dry Gin 90 Proof removeBackbone Bourbon Company Bone Dry Gin remove
NameAgwa de Bolivia Coca Herbal Liqueur 1L removeCali Distillery Riptide Rye Whiskey remove8 Seconds 4 Year Canadian Whisky removeBaardseth XO Single Cru Cognac removeAria London Dry Gin 90 Proof removeBackbone Bourbon Company Bone Dry Gin remove
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Introducing Agwa De Bolivia (30% ABV.) the only coca liqueur in the world. This versatile premium herbal liqueur can be enjoyed straight, as a long drink or in cocktails. An award winning herbal recipe containing 37 different herbs and botanicals which have been expertly blended to create Agwa's unique taste.

Riptide is CALI Distillery's idea of a perfect small batch rye whiskey. It is 95% rye with just enough malted barley to drive the fermentation process. Cask strength, this 118 proof spirit has a beautiful amber color and an earthy overtone. The rich butterscotch notes of oak complement the underlying spice of the rye to make an incredibly smooth rye whiskey.

This unique Canadian whisky developed elegant nuances from its aging in oak barrels and has become one of the most refined Canadian whiskies on the market today.

Tasting Notes -?Aromas of chocolate, burnt sugar and sweet spice aromas follow through on a soft, silky entry to a medium body with chocolate covered raisin and nut notes. Finishes with a long, toffee, mineral and baking spice fade.

Accolades?

International Review of Spirits Silver Medalist, 89 pts.

Whiskey Sour Recipe? -?Pour 8 Seconds whisky over ice into a cocktail shaker. Add simple syrup and lemon juice. Shake well. Strain into a glass. Garnish with a maraschino cherry. Enjoy!?

Baardseth's XO Single Cru bottling is obtained through the distillation of wines coming from the unique and underrepresented Petite Champagne cru of the Cognac region. Located in the area surrounding the Grande Champagne in the center of the region, Petite Champagne consists primarily of a clay stone soil, which is terrible for most agriculture but fantastic for the production of wine - particularly wine that lends itself to making brandy. The XO bottling in particular is blend of 10-20 year old brandies, aged in lightly toasted limousin oak barrels in a humid, temperature controlled cellar before being bottled 43.2% abv.
On the nose, there is a fantastic balance of minerality and dried fruit, with prunes, crystallized citrus, classic old Cognac rancio, tobacco, and a brooding hint of dankness. The palate follows with more bright fruits, minerality, oxidized notes, light cigar box, and warm baking spices, which linger on the finish.

Aria Portland Dry Gin is distilled by hand in the heart of Northwest Portland, Oregon. Aria is a classic English inspired gin made using traditional British ingredients and distillation techniques and is true to the London Dry style.?

Aria was created by a seventeen-year professional bartender, for bartenders, with cocktails in mind. Aria is a versatile gin which works well in any classic gin cocktail, especially a Martini, or it can be the basis for experimentation and creativity. It is also approachable enough to be enjoyed neat or straight over ice.

The recipe for Aria was developed over the course of four years and hundreds of test distillations. Aria is handmade and batch distilled with ten classic gin botanicals that were carefully chosen to create a flavor profile that has depth and complexity, but above all a perfect sense of balance

A glass of bourbon has been the reward for a long day labored in fields and factories by men across America for more than a century.

Furrowed brows, dirty with grit and sweat have sat with a glass in hand ? contemplating achievements made and the mountains to climb the day next.

Backbone Bourbon was crafted for those who understand that hard work, guts and determination warrant a moment to stop and reflect.

Backbone Bourbon, served straight or on a large block of ice, offers big, bold flavors. It's high proof, because life isn?t watered down and nor should your bourbon.

Work hard. Persevere. When the sun settles and day is done, pour yourself a Backbone. You?ve earned it.

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